Peanut Crunch Chilli Oil

Roasted peanuts and chilli come together in a savoury, nutty chilli oil made in Extra Virgin Olive Oil and Sichuan Peppercorn — Trades some heat for a lot of crunch and the most approachable of our three, for when you want flavour and texture more than fire. Use it as a dip or a topping or an ingredient!

Good on: Noodles, Dumplings, Rice bowls, Avocado toast.

Heat2/5

Ingredients: Extra virgin olive oil, Peanuts, Chilli flakes, Garlic, Salt, Natural Vinegar, Honey, Spices, White sesame, Kashmiri chilli & Sichuan pepper.

⚠️ Allergens: CONTAINS PEANUTS & sesame. Made in a facility that also handles milk, wheat, soy & nuts.

Handmade in small batches. No artificial preservatives. Best before 12 months from manufacture. Store in a cool, dry place; use a clean, dry spoon.

Nutrition (per 100g): Energy 593.10 kcal, Total Fat 51.50g, Saturated Fat 13.90g, Trans Fat 0.03g, Carbohydrate 25.53g, Total Sugars 1.24g, Protein 6.87g, Sodium 1950 mg.

🔬 View lab report  ·  Olive oil report